ECOR FPO LEAF - hot welding
ECOR FPO LEAF is a second-to-none choice for sealing food cups, including those for yogurt, cream, kefir, cottage cheese, process cheese, deserts, vegetable / animal fats, fruit and vegetable salads, fish salads, chips, ice-cream, and seeds / dry fruit. The lids can be welded to polypropylene, polystyrene, polyethylene, and PVC surfaces. ECOR FPO LEAF can well replace the conventional aluminium and AL/PE lids as well as cap foil, keeping the package cost to a minimum .
ECOR FPO WRAP
This material is perfect for packaging all types of butter and butter mixes with oils, cottage cheeses (roll or sheet), fromage cheese, ice-cream, yeast, lard, minced meat, and sweets. It can well replace the AL/P/PE laminates.
The advantages of using ECOR FPO :
- extended expiry date for foods,
- reduction of package bulk to a minimum,
- best buffering available,
- enhanced durability
- high quality of print.
ECOR FPO meets the new approach requirements of Directive 94/62/EC on Packaging and Packaging waste. ECOR FPO is an environmentally friendly packaging material, containing mineral substances (51.5%, including chalk, talc, and calcium), and polyolefins (48.5%)
ALUMINIUM FOIL
Covering aluminium foil used for welding with polystyrene, polypropylene and polyethylene base & PVC, also used as lids and covering foil.
It is destined for food products single-use lids:
- powdery and dry,
- dairy products,
- animal and vegetable edible fats,
- pharmaceutical products.
LIDS
Aluminium lids of various colours and shapes, used for welding with polystyrene, polypropylene and polyethylene base & PVC.
Lids are used as covers for packagings in following branches:
- dairy products,
- poultry farming,
- fish,
- fruit and vegetables,
- fats,
- ice-creams,
- confectionery.
LAMINATES
Aluminium-parchment and aluminium-parchment-polyethylene laminates used for food products packaging .
Strongly recommended for:
- butter and margarine
- butter-mixes,
- cottage cheese,
- fromage cheese and other dairy products.
Laminates can be glossy, matte or knurled.
PARCHMENTS
Fat-proof and water-proof parchment paper used for single-use food product packaging, including the following:
- cottage cheese,
- yeast,
- butter.
PAPER + PE
Paper with polyethylene. Being a weldable material, it is suitable for bag forming, which make it very useful in food and pharmaceutical branches. It can be used with a wide range of products, e.g.:
- elastoplasts, plasters, bandages,
- spices,
- seeds,
- handkerchiefs,
- powdery materials.
PE
Polyethylene foil - basically used for packaging:
- milk, cream and other liquid food products;
- frozen food,
- powdery food products (e.g. coffee, tea),
- hygienic and household chemistry products,
- other products - omnibus packing.
PA/PE
Polyamide-polyethylene foil, multilayer and barrier - used for vacuum packing on barrel machines and in inert gas mixtures; and for packing such food products as:
- meals and pork products,
- hams and smoked bacons,
- mature cheese,
- cottage cheese,
- powdery products,
- technical materials.
PP
Polypropylene foil, double-side welded. In transparent variant features high transparency. In view of its low specific gravity it is a very efficient material. It also exists in variants of pearled foil and metallized foil. Main use for polypropylene is packaging:
- ice-creams,
- noodles,
- chips,
- chocolate products,
- pastry products,
- tea,
- clothing accessories.
|
|